Freezing will shrink the fish a tiny bit, but it should rehydrate to it’s original size when thawed out. A mount of your fish SHOULD be very close to the same length as it was when caught. Do fish shrink … Continue reading →

Trolls were often described as strong, evil and dangerous giants. They were ugly, with large noses and eyes “the size of plates”, and often had several heads or just one eye. Gods and humans were their enemies, and they were … Continue reading →

Don’t do it online. When you feel like arguing, turn to someone in real life instead–who doesn’t mind indulging you, of course–and get those thoughts out of your head, or even write them down just to yourself. Post your thoughts … Continue reading →

Like other living creatures, fish must meet certain basic needs for survival. Water, food and shelter are among the most important requirements: Water: Fish not only live in water, but they get oxygen from water. They breathe by taking water … Continue reading →

How fast do you troll for Dorado? Professionals tell you to troll for Mahi Mahi between 2 and 9 knots. Try varying speeds until you get a bite, but more importantly be consistent and make sure you keep the boat … Continue reading →

Definition of flatline Referring to trolling; to fish a lure or bait behind a boat without adding any weight or directional device to the lure or line. If a diving lure is trolled behind a boat with no weight, diver … Continue reading →

The Troll Faic. The Troll Faic is a hat published to the Avatar Shop by Roblox on October 25, 2011. To obtain the Troll Faic, you would have needed the hat Opened Surly Gift of Sorcus where it would open … Continue reading →

Superclass Agnatha contains only two Classes of animals, both of which come under the general term of fish. Superclass Gnathostomata contains six Classes of animals, two of which are also included in the general term of fish.Class Myxini & Cephalaspidomorphi. … Continue reading →

For beginners, the easiest way to dry your fish is by using an oven or dehydrator. If you’re using an oven, set it between 160 – 180 degrees Fahrenheit, depending on the size of your fish. Descale the fish, gut … Continue reading →

Salt cod will keep for years if properly stored, but moisture makes it vulnerable to spoilage and fermentation. Any soft or blotchy areas on the flesh, or any discoloration, usually indicates damage from moisture. How do you know when salt … Continue reading →

In internet slang, a troll is a person who posts inflammatory, insincere, digressive, extraneous, or off-topic messages in an online community (such as social media (Twitter, Facebook, Instagram, etc.), a newsgroup, forum, chat room, online video game, or blog), with … Continue reading →

Curing fish is essential for smoking because it draws moisture out of the protein, kills surface bacteria, and flavours the meat. Fish must be cured before smoking by either applying a dry rub or soaking in a liquid brine. Do … Continue reading →

The fish. The best fish for smoking include bluefish, striped mullet, mackerel, scallops, clams, Oysters, swordfish (belly is amazing smoked), tuna, and more. The fattier the fish, the more flavor it will absorb. Can you smoke any type of fish? … Continue reading →

Cut through the masking tape and the door using your jigsaw, starting in a drilled hole in the corner and following the lines of the permanent marker that shows through the tape. The holes in each corner give you space … Continue reading →

Green lights attract bugs and bait fish, which will attract predatory fish to your lines. Submersible and floating lights are the best products for attracting fish — use them for any type of fishing in fresh and saltwater environments, from … Continue reading →